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The Bread Bundle

The Bread Bundle

Regular price $40.50
Regular price $45.00 Sale price $40.50
Sale Sold out
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9 total reviews

Baked to order and shipped fresh by UPS across New England on a rolling schedule. Arrives within 1 business day once shipped. Shipping details

Get the best of all worlds with The Bread Bundle! Whether you're craving a crunchy country-style crust or the perfect soft slice for your morning toast, this bundle has you covered.

Normally priced at $45 — buy the trio together and save 10%!

What's Included

1× White Boule (650g) — crunchy crust, soft white crumb (Gluten-Free, Vegan)

1× Brown Boule (650g) — hearty dark crumb, millet/teff/buckwheat (Gluten-Free, Vegan)

1× Sandwich Bread (800g) — delicate crust, soft interior (Contains Egg)

Gluten-Free Contains Egg (1 of 3 loaves)

Ingredients by loaf

White Boule: Gluten-free flour blend (brown rice flour, tapioca starch, millet flour, potato starch, sorghum flour), psyllium husks, olive oil, apple cider vinegar, sugar, yeast, salt.

Brown Boule: Gluten-free flour blend (tapioca starch, millet flour, teff flour, buckwheat flour), psyllium husks, olive oil, apple cider vinegar, sugar, yeast, salt.

Sandwich Bread: Gluten-free flour blend (tapioca starch, brown rice flour, sorghum flour, millet flour, white rice flour), egg whites, olive oil, psyllium husks, sugar, apple cider vinegar, salt, yeast.

All breads are best stored frozen. Slice and freeze what you won't eat right away, then toast straight from the freezer whenever you're ready.

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500+ reviews across Google and FindMeGlutenFreeHippo Best of 2026: Best BakeryFeatured on NH Chronicle (WMUR)Yankee Magazine: Best Gluten-Free Bakery, 2026 NH Travel Guide

Why order from Dishon

It travels as well as it bakes.

01

Baked to order

Your order is baked fresh for you, not pulled from a stockpile that has been sitting since last week.

02

100% dedicated gluten-free

We don't use any wheat, and we don't allow gluten-containing products in the shop. Safe for Celiacs whether you eat it here or three states away.

03

Freezes beautifully

No gums, seed oils or preservatives, so it is best kept frozen. Slice, freeze, and toast straight from the freezer.

See everything we ship

Shipping

Baked to order, shipped across New England.

Fresh bread and bagels ship by UPS Ground to NH, MA, ME, VT, CT and RI, so they arrive the way they left our oven. Outside New England, bread has to ship overnight to stay fresh, which is often expensive.

Read the full shipping policy

  1. 1

    We bake it

    Every order is baked fresh. We ship on a rolling schedule, several times a week, and your order email confirms when yours goes out.

  2. 2

    UPS delivers it

    Carbon-neutral, and it arrives within 1 business day once shipped.

  3. 3

    You freeze it

    It ships whole and unsliced with no preservatives. Slice and freeze anything you won't eat in the next couple of days.

From people who ordered

What customers are saying.

“Even shipped, the next day they were still fresh and soft. It felt like eating real bagels again.”
EM, verified buyer
“I shipped these bagels as a gift to my gluten-free relatives in NJ and they raved about them.”
Raquel, verified buyer
“So glad Dishon started shipping bread! We can’t get enough!”
Maegan, verified buyer

FAQ

Good to know before you order.

Where do you ship?

Fresh bread and bagels ship across New England (NH, MA, ME, VT, CT and RI) by UPS Ground. Outside New England, bread has to ship overnight to stay fresh, which is often expensive. Our bread flour blend is shelf-stable and ships anywhere in the US.

When will my order ship?

We bake to order and ship on a rolling schedule, several times a week. Orders arrive within 1 business day once shipped, and your order email confirms when yours goes out. Every order ships carbon-neutral.

What is the best way to store it?

Our bread and bagels have no preservatives, so they’re best kept in the freezer. Slice and freeze anything you won’t finish the day it arrives, then toast straight from frozen.

Are your products certified gluten-free?

We aren’t third-party certified. Instead, our whole kitchen is dedicated gluten-free: we don't use any wheat or gluten-containing ingredients, we don't allow gluten-containing products in the shop, and we never use gluten-free wheat starch.

Which products are vegan? What allergens do they contain?

The White Boule and Brown Boule are vegan and contain no egg, dairy, nuts or sesame. Our bagels and Sandwich Bread contain egg, and the Sesame and Everything bagels contain sesame. See full ingredients.

Are your products nut-free?

Our breads and bagels are made without nuts. Our kitchen does handle egg, sesame, peanuts, tree nuts and other common allergens, so we can’t guarantee any product is free of them.

Why aren’t your loaves pre-sliced?

Slicing speeds up staling and can lead to damage in transit, so we ship loaves and bagels whole.

What if my order arrives damaged?

Reach out and we’ll make it right. See our shipping policy and refund policy.

Do you have a physical store?

Yes! We’re at 915 Elm St, Manchester, NH 03101. See hours and directions.

Salomé and Evan, founders of Dishon Bakery

Meet the bakers

Started by someone who needed this bakery to exist.

Evan was diagnosed with Celiac disease in his early 20s and spent years unable to find gluten-free bread that actually tasted like bread. He and his wife Salomé spent three years developing their own recipes before Dishon ever opened: first at farmers markets, then a commercial kitchen, now a storefront in Manchester.

Read our story