Come see what the trip is worth.
915 Elm St, Manchester, NH 03104
Thu–Fri 10am–5pm · Sat–Sun 10am–3pm
Popular items sell out — bagels and pizza go first.
Our online and in-store inventories are separate. Looking for something specific? Call ahead to check availability.
Hours & location
915 Elm St, Manchester, NH 03101
Parking
On-street on Elm St, or the Victory Parking Garage one block away, same rate as the street.
Questions before you visit?
Call (603) 600-1773 or email dishon.bakery@gmail.com
More than takeout
Grab a slice, pull up a chair.
We have a few spots to sit inside and outside; order a slice of pizza or a fresh bagel and eat it right here, still warm from the oven. Cold drinks too, if you're settling in for a bit.
No reservations, no rush — just find an open seat.
What's in the case
The case looks a little different every day.
Specials rotate, so what's out Thursday morning might not be there Saturday afternoon — that's part of the fun of stopping in.
Bread
White & brown country-style loaves, sandwich loaves, dinner rolls, burger buns — plus a rotating daily bread special
Full ingredients →
Bagels
Six flavors, molasses bath, baked fresh — ask for a schmear of cream cheese, or try a pizza bagel
Pizza
By the slice or by the pie, hand-pressed and par-baked in-house — specials change regularly
Sweets
Cookies, tarts, scones, muffins, cinnamon rolls, biscotti — and whatever's fresh that day
Beyond what we bake
We believe in the power of local.
Our shelves carry gluten-free goods from other New Hampshire producers — handmade pasta, whoopie pies, vegan treats, and more. Check the freezer for local favorites too.
New items show up regularly — it's worth a look every visit.
Why people drive hours to get here
It's not just safe. It's actually good.
A lot of gluten-free bread tastes like an apology. Ours doesn't. We bake everything in-house, from scratch, using a custom blend of millet, sorghum, teff, buckwheat, and brown rice — no gluten-free wheat starch, ever.
"Some customers report driving five hours round-trip to stock up." — Yankee Magazine, 2026 New Hampshire Travel Guide
Built for Celiac, not just "gluten-friendly"
No wheat products. Period.
Dishon is a completely dedicated gluten-free facility: no gluten-containing ingredients on the premises, ever. That's not a marketing claim, it's how the kitchen is built.
"Fully celiac safe... some of the workers there have celiac as well." — Claudia, FindMeGlutenFree review
Who's behind the counter
Started by someone who needed this bakery to exist.
Evan was diagnosed with Celiac disease in his early 20s and spent years unable to find gluten-free bread that actually tasted like bread. He and his wife Salomé spent three years developing their own recipes before Dishon ever opened — first at farmers markets, then a commercial kitchen, now a storefront in Manchester.
— Salomé & Evan
Read our full story →500+ reviews across Google and the celiac community
What people are saying
"The absolute best gluten free pizza I have ever had!"
Espe Kincaid · Google
"Tucked into downtown Manchester like a little gluten-free treasure chest."
Maria Arcuri · Google
"The cinnamon rolls of my dreams. I was super happy to find this spot."
Thressa J · Google
"I cried. That's how good this food is."
Bryson B. · FindMeGlutenFree
"Fully celiac safe. Some of the workers there have celiac as well."
Claudia · FindMeGlutenFree
"The best bread, bagels and pizza! Make the trip — you won't be disappointed."
Jane · FindMeGlutenFree
Before you visit
A few things people ask
Do I need to order ahead, or can I just walk in?
Walk-ins are always welcome. Popular items — bagels and pizza especially — do sell out, so earlier in the day is a safer bet on weekends.
Can I eat in?
Yes — we've got a few tables inside. Grab a slice of pizza or a bagel and enjoy it on the spot.
Does the menu change?
Yes — pizza and bread specials rotate, and we're always adding new sweets and local finds. Part of the fun is seeing what's fresh that day.
Is there parking?
Yes — on-street parking right on Elm St, plus the Victory Parking Garage one block away at the same rate as street parking.
Is your bakery really 100% gluten-free?
Yes. This is a dedicated gluten-free facility — no gluten-containing ingredients have ever been on the premises.
Are your products nut-free?
No — we do have nuts in the bakery, so we can't guarantee our products are safe for those with nut allergies.
Do you have dairy-free or vegan options?
Yes — plus a rotating selection of fresh and frozen grocery items from other local New Hampshire producers.
Can't make it to Manchester? Do you ship?
Yes, we ship our bread and bagels — see our online shop for details.
Can't make it in? Order delivery → · Shop online, ships direct to you →
Get $10 off your first order in store.
Leave your email and we'll send you $10 off your first in-store purchase of $30 or more.