In-store daily
Ingredients & Allergen Info
Everything below is baked fresh in-store. Allergen tags reflect what's in each recipe — if you have a specific concern, please ask us directly before ordering.
Breads
White Boule
Gluten-free flour blend (brown rice flour, tapioca starch, millet flour, potato starch, sorghum flour), psyllium husks, olive oil, apple cider vinegar, sugar, yeast, salt.
Brown Boule
Gluten-free flour blend (tapioca starch, millet flour, teff flour, buckwheat flour), psyllium husks, olive oil, apple cider vinegar, sugar, yeast, salt.
White Sandwich Bread
Contains egg — not vegan.
Gluten-free flour blend (tapioca starch, brown rice flour, sorghum flour, millet flour, white rice flour), egg whites, olive oil, psyllium husks, sugar, apple cider vinegar, salt, yeast.
Bagels
Contains egg — not vegan.
Gluten-free flour blend (tapioca starch, millet flour, brown rice flour, sorghum flour), egg whites, olive oil, psyllium husks, apple cider vinegar, sugar, salt, yeast.
Dinner Rolls & Burger Buns
Contains egg and sesame — not vegan.
Gluten-free flour blend (tapioca starch, brown rice flour, sorghum flour, millet flour, white rice flour), egg whites, olive oil, psyllium husk, sugar, apple cider vinegar, salt, yeast, sesame seeds.
These are our daily bread offerings, baked every day we're open. We also run seasonal and rotating specials throughout the year — ask us in-store for what's currently available.
Pizza
Pizza Crust
Contains egg — not vegan.
Water, gluten-free flour blend (tapioca starch, brown rice flour, sorghum flour, potato starch, sticky rice flour), egg whites, olive oil, psyllium husk powder, apple cider vinegar, sugar, salt, yeast.
Toppings vary by pizza and change with our specials — ask in-store or check your order for topping-specific allergens (cheese, meats, vegetables, etc. are not included in the crust ingredients above).
Sweets & Pastries
Our sweets case changes daily and by season — cookies, muffins, scones, cakes, and more, depending on the day. Ask our staff in-store for what's fresh today and its ingredients.
Want to try these? Visit us in person → · Not local? Shop what ships →
What our customers are saying
"The crust is crusty and chewy like artisan wheat bread, and the interior texture has the mouth feel and texture of good homemade wheat bread."
Ann Calandro · Judge.me, verified buyer
"So happy to run into Evan at the farmers market and even happier with the white boule I picked up... looking forward to returning soon!"
Charles K. · Judge.me, verified buyer
"Far and away the best gluten-free bread out there! The bread is chewy, like regular bread, with a firm crust."
Susan Funk · Judge.me, verified buyer
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